CREAMY MUSTARD CHICKEN & MUSHROOM
CREAMY MUSTARD CHICKEN
Try this twist on popular chicken and mushroom recipes – an easy, creamy variant with wholegrain and Dijon mustard. The smooth sauce binds the ingredients effortlessly and its velvety composition is rich without being overwhelming. Be sure to make roast potatoes as they make for the perfect side to this saucy, soul-warming meal. Garnish with rosemary for that final finishing touch.
Salt and freshly ground black pepper
15 ml (1 tbsp.) wholegrain mustard
15 ml (1 tbsp.) Dijon mustard
250 g mushrooms; sliced
250 ml (1 cup) cream
15 ml (1 tbsp.) oil
6 chicken pieces
1 onion; sliced
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